EASY CREAMY NUT CHEEZE

Ingredients

• 1 1/2 cup nuts: cashews, macadamia or Brazil

• 3/4 cup water or less for thicker cream

• 2Tbs lemon juice

• 1large Tbs Miso or Umami paste

• Nutritional yeast (optional) 1/2 cup or more

• 1 tsp salt if you do not put the miso.

• Added black pepper, garlic, fresh herbs are all a delicious addition.

Method

• Blend all together until creamy. Start slow then high speed. If some bits remain it is

• delicious too.

PERFECT TO USE ON VEGAN PASTAS OR PIZZAS.

As a dip or thicker version as a real cheese.